In the hustle of our daily lives, meal prep is the unsung hero of nutrition and time management. A well-executed meal prep isn't just about saving time during the week; it's a commitment to nourishing your body with intention. When we plan for what we put in our bodies, we are more likely to make better food choices. And we all know this can help manage weight, manage disease and contribute to a healthier lifestyle.
Skip the drive throughs. Here's a very simple recipe for a nutritious pizza that you can prep on Sunday, refrigerate, and then pop in the oven on a busy weeknight. It's so easy, you can include a two year old in your meal prep.
Start with a store bought pizza shell. For a healthy boost, look for whole-wheat crusts or a veggie crust
Add shredded cheese as a base
This is the best part...toppings! If you're meal prepping for the week, you can consider using some of the items that you're already including in other meals. Don't skimp on healthy veggies
Top your pizza with shredded cheese and then cover the pie and refrigerate
On your busy weeknight, pop the pizza in a preheated 350 degree oven and bake for 12 minutes